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The temps have cooled down quite a bit the last couple weeks, which means it’s the perfect time for some cozy comfort food. I love chili – hearty beans and veggies combined with warming spices is the ideal fall or winter meal. While traditional tomato-based chilis are great, this one switches things up a bit...
I don’t know about you, but the minute temperatures drop below 60 degrees I start to crave cozy fall soups. I found a similar recipe years ago and was intrigued by the addition of sweet potatoes, cocoa powder, and cinnamon – not your traditional chili ingredients! The combination of sweet and savory flavors give this...
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